noun

  1. water that has been used to wash rice.

Variations

Pronunciation Kanji Kana Is Common
 
 
とぎ汁 とぎしる
 
 
とぎ汁 とぎじる
 
研ぎ汁 とぎしる
 
研ぎ汁 とぎじる
 
磨ぎ汁 とぎしる
 
磨ぎ汁 とぎじる

Contained Kanji Breakdown

soup, juice, broth
しる ジュウ つゆ (9th, N1)
water, water radical (no. 85)
さんずい
ten
ジュウ ジッ ジュッ (1st, N5)