くん
葷

noun

  1. strong-smelling vegetable (esp. garlic, onion, Chinese chives, Chinese scallion, Japanese garlic).
  2. pungent vegetable (esp. ginger and water pepper).

Variations

Pronunciation Kanji Kana Is Common
くん
葷
 葷 くん

Contained Kanji Breakdown

garlic
クン (Kentei 1)
grass, grass radical (no. 140)
army, force, troops
グン　いくさ (4th, N2)
wa-shaped crown radical (no. 14)
ベキ (Kentei 1)
car
シャ　くるま　くら (1st, N5)
span, range, extend over
わた.る　コウ　わたる (Kentei Pre-1, N1)
one, one radical (no.1)
イチ　いっ　ひと- (1st, N5)
daybreak, dawn, morning
タン　あき.らか　あきら (11th, N1)
day, sun, Japan
ひ　にっ　ニチ (1st, N5)
number one, line, rod radical (no. 2)
コン　シ　ジョ