noun

  1. boneless pork rib, boned pork rib.

Variations

Pronunciation Kanji Kana Is Common
 
 
豚バラ肉 ぶたバラにく
 
 
豚ばら肉 ぶたばらにく
豚肋
豚肋肉 ぶたばらにく

Contained Kanji Breakdown

pork, pig
ぶた トン (8th, N1)
month, moon
つき ゲツ ガツ (1st, N5)
pig, hog, pig radical (no. 152)
 (Kentei 1)
meat
ニク しし (2nd, N4)
inside, within, between
ナイ うち ダイ (2nd, N3)
upside-down box radical (no. 13)
キョウ ケイ (Kentei 1)
person
ひと ニン ジン (1st, N5)